Bean There, Baked That Podcast Por  capa

Bean There, Baked That

Bean There, Baked That

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In a storefront in Kearney, Nebraska, Morris Press Cookbooks Store houses a massive "Google of family recipes," chronicling nearly a century of American home-style cuisine. To test the archive, producer Jerome Campbell attempts to “bake his way back home” by testing an unusual make-do dessert recipe: A pinto-bean-based cake.


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