
Grilling Me Softly — Elliot Faber and The Path of a Sake Samurai
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Sobre este áudio
Elliot Faber's story starts in the most unlikely of places. The relatively sleepy Canadian city of Calgary is known more for its cowboys, oil industry, and annual Calgary Stampede than for any sort of old world heritage of wine and spirits. But a thirst for travel and a desire to see the world would catalyze Elliot's long journey as a somelier, beverage director and the title of Sake Samurai.
Production by MAEKAN & Sunday's Grocery
Hosted by Eugene Kan
Photography by Fung Siu Yan
See the whole story here.
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