New York Farm Bureau News Bytes Podcast Por New York Farm Bureau capa

New York Farm Bureau News Bytes

New York Farm Bureau News Bytes

De: New York Farm Bureau
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Each month, News Bytes highlights a program or issue affecting New York farmers. We talk to a wide variety of people invested in the business of agriculture and bring you their real stories — in the field, barn, business or home.

NYFB 2022
Economia Gestão e Liderança Política e Governo
Episódios
  • #7: Interview with Tom Denman on County Annual Meetings - 11/12/2025
    Nov 12 2025

    In this episode of News Bytes, we sit down with Tom Denman, Associate Director of Membership Development and Engagement at New York Farm Bureau, to talk about how county annual meetings keep Farm Bureau’s grassroots spirit alive.

    Tom shares what makes these local gatherings so important — from raising resolutions and discussing hot topics like solar and ag exemptions, to building connections among farmers, agribusiness leaders, and community partners. He also explains how every Farm Bureau member, whether farmer or food advocate, plays a vital role in shaping the policies that impact agriculture across the state.

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    9 minutos
  • #6: Interview with Maureen Ballatori on AI and Agriculture - 10/8/2025
    Oct 8 2025

    In this episode of News Bytes, we sit down with Maureen Ballatori, Founder & CEO of Agency 29, at New York Kitchen in Canandaigua, NY. Maureen shares how her farm roots shaped her passion for agriculture and how her creative agency helps food, beverage, and ag brands succeed.

    She also gives us a sneak peek into her keynote at the NYFB State Annual Convention, where she will address the opportunities and challenges of artificial intelligence in agriculture – and how farmers can approach new technology as a helpful tool rather than something to fear.

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    14 minutos
  • #5: Interview with Rebekka Henriksen on Farm to School Program - 9/10/25
    Sep 10 2025

    In this episode of News Bytes, we speak with Rebekka Henriksen, Farm to School Manager for the Schenectady City School District, about how Farm to School programs are changing the way kids and families connect with food in New York.

    Rebekka shares her journey from garden educator to managing 16 school gardens, orchards, and farm-to-family initiatives across the district. She explains how the Farm to School movement brings fresh, local produce into cafeterias, teaches students where their food comes from, and strengthens partnerships with New York farmers.

    We discuss food access in urban communities, the importance of school gardens, scratch cooking in cafeterias, and how hands-on learning helps children develop lifelong healthy eating habits. Rebekka also highlights how these programs support local agriculture and inspire the next generation of farmers.

    Recorded at Zoller Elementary School in Schenectady, New York, this episode shows why Farm to School is a win for kids, families, schools, and farms.

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    23 minutos
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