Get out your throwing sprinkles because the Whisk Management Shop is officially open for business! 🎉

Today I walk you through the two digital products now available—my Wedding Cake Consultation Guide and Ultimate Wedding Cake Cutting Guide Toolkit—and how they’re designed to help cake designers like you streamline your process and elevate your client experience.

In this episode we’re talking:

• What’s inside the new Whisk Management Shop

• Who these digital products are perfect for

• How the Wedding Cake Consultation Guide can help you feel more confident and organized

• How the Cutting Guide will be a communication game-changer on delivery days

• A sneak peek at the 5 W’s of a successful wedding cake consultation

Whether you’re just starting your cake business or ready to tighten up your systems, this one’s for you.

🛍️ Check out the Whisk Management Shop here and use code WMPOD for $3 off of your total order!

Support the Podcast on instagram and don't forget to share with your baker friends! Support Blayre on instagram or check out her website for more info about her biz

In this episode, I sit down with Kristina Malone, the passionate force behind Kristina’s Kitchen and Kristina’s Cakery in Millville, DE. With roots in hospitality and a heart for her community, Kristina shares her entrepreneurial journey—from launching a café during the height of COVID to becoming a go-to spot for gluten-free and vegan baked goods. This conversation is packed with real talk, valuable insights, and plenty of inspiration for anyone building a business with purpose.

We chat about:

• Kristina’s background in hospitality and the spa industry and how it led to café ownership

• What it was like opening her business during the COVID-19 pandemic

• Lessons learned about managing a team and yourself as a business owner

• How she’s grown her brand to include a successful bakery alongside the café

• Creating gluten-free and vegan offerings that truly serve her customers’ needs

• The importance of listening to and serving your local community

• The dynamics of running a business with your spouse and how to make it work

Support Kristina! Follow the cafe or the bakery on Instagram Check out the cafe or the bakery online Give Kristina's Kitchen and Cakery a visit! Check out Santa's Letters, her non-profit

Support Blayre & The Pod! Follow the pod on Instagram Follow Blayre's biz, Flouretta Sweet, on Instagram or check her out online And, as always, be sure to leave us a review and tell your baker friends about us!

We're BACK with Part Two of my business relocation and glow up story! Join me as I fill you in on the nitty gritty details of this complicated process and what I'm learning from them.

This episode, we continue the journey and I'm spill ALLLL the tea on:

• The process of applying for and speaking at a public zoning hearing and how I was faced with some opposition
• The endless back-and-forth with our favorite person, the health inspector
• Hiring and working with an Architectural Designer to come up with plans for my studio
• Getting things situated with alllll of the local municipalities that need to approve my business plans here in NH
• Where I am in the process now

If you want to watch my public zoning hearing for yourself, check it out here! My section starts at 1hr 24mins

Support the pod: -Follow WM on Instagram -Leave a review and be sure to tell your baker friends about us! Support Blayre: -Follow Flouretta Sweet on Instagram -Flouretta Sweet Website