Títulos em Viagens e Turismo

Capture your summer adventures like a pro with Vacation Photography Guide: Capturing Summer Memories. This beginner-friendly handbook is packed with practical tips to transform your vacation and family outing photos. Whether you’re using a smartphone or a DSLR, you’ll learn how to shoot stunning beach sunsets, vibrant road trip scenes, breathtaking national park vistas, and joyful candid moments with family and friends. Discover simple techniques for dealing with bright sunlight, composing creative shots, and using camera settings or smartphone features to their full potential.

No one walks around the Buddhist holy places in India. Not today. They travel by bus with good reason. The Buddha’s homeland is now one of the most desperately overcrowded and poverty ridden places on the planet. It is also very dangerous. But Nick Scott and Ajahn Sucitto decided to do just that: to walk for six months and for over one thousand miles, sleeping out at night and living on alms food, just as the Buddha would have done.

This audiobook is a comprehensive Basque phrasebook designed for travelers visiting the Basque Country. The content is organized into practical, scenario-based sections covering everyday situations like shopping, dining, transportation, accommodations, and emergencies. Each phrase includes the English version, official Basque translation, and clear pronunciation spoken aloud for easy learning. The material ranges from essential basics like greetings, numbers, and colors to specific vocabulary for ordering food, discussing dietary needs, hotel check-ins, and medical situations.

Cape Breton Uncovered: A Local’s Guide to the Top Destinations on Canada’s Most Scenic Island is your gateway to exploring one of the most breathtaking and culturally rich destinations in North America. This guide goes beyond the basics to offer authentic, insider-level insight into the island’s 10 must-see places, thoughtfully curated for travelers seeking adventure, history, serenity, and true connection.

Discover the rich flavors and cultural fusion that make Honolulu a true food lover’s paradise. This local food guide is your ticket to finding the best spots for ono grindz and comforting island meals, all served with the warmth and spirit of aloha. Whether you’re visiting for a few days or staying for an extended time, this book features curated tips on must-try restaurants, hidden gems, and popular local favorites throughout the capital of the Hawaiian Islands. From plate lunches to fresh poke, you’ll explore the dishes that locals crave.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local - Cincinnati, Ohio by Kaitlin Knecht. Kaitlin offers the inside scoop on food in Cincinnati. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

A grassroots tour of the nation's lesbian bars that illuminates their past, present, and hopeful future, from the host of the hit podcast Cruising.

Este material didáctico está diseñado para principiantes que desean adquirir un conocimiento práctico y funcional de la lengua vasca. Su enfoque se centra en el desarrollo de habilidades comunicativas esenciales para situaciones cotidianas, haciendo especial hincapié en la inmersión auditiva y la repetición para una asimilación efectiva. El contenido se estructura en módulos temáticos clave, comenzando por los fundamentos lingüísticos como saludos, números, colores y preguntas básicas. Please note: This title is in Spanish.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local - Beijing by Peixin Li offers the inside scoop on food in place. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

Tiptoe through the haunted gallery at Hampton Court Palace, encounter the spectral residents of Chillingham Castle and lose yourself in the labyrinthine layout of Winchester Mystery House as Caitlin Blackwell Baines unravels the psyche, the history and the folkloric fabrication that make a haunted house take on a life of its own. Can a house be purpose-built to be haunted? And does a building need a bloody legacy to set the skin tingling?

In a narrative that moves from Mexico to the United States and back, Sánchez Prado discusses the definition of the taco, the question of the tortilla and the taco shell, and the existence of the taco as a modern social touchstone that has been shaped by history and geography. Challenging the idea of centrality and authenticity, Sánchez Prado shows instead that the taco is a contemporary, transcultural food that has always been subject to transformation.

In the last few decades, restaurants and food culture have achieved extraordinary cultural presence. Chefs are heroes and thought leaders, well-executed entrées go viral, dining out has become theater, plating has become art and ubiquitous Instagram content. It explores the meaning we find in good food and warm hospitality. It shows why the restaurant offers unique opportunities to change the quality of our engagement with others and to create shared meaning across the table.

Most guidebooks on Ireland will tell you where to stay and what to see. Ireland—Culture Smart! is written for people who want to know more and go deeper. Here you will find the beliefs and attitudes of the Irish, their rich musical and literary culture, their ancient language and mythology, the values they live by, how they do business, how they enjoy themselves, and the ways they have been molded by their tumultuous history and indeed their geography.

Anyone who has glimpsed the long, mountainous, island-studded Dalmatian coast would surely agree that its beauty is little short of divine. Croatia, quite simply, is blessed with some of the most spectacular scenery on the planet, and its history is equally captivating. A Traveller's History of Croatia offers tourists and travellers an inside look at how the country's cultural fusion of Mediterranean, Central European and Balkan influences has given it a tumultuous past.

Chaos. Curry. Crying babies. Strap in for a laugh-out-loud ride through travel disasters, questionable food choices, and vanlife blunders that will leave you shaking your head and snorting into your backpack. From airport meltdowns to monkey mayhem, author and adventurer Scotty Boxa recounts his most ridiculous travel fails across 36 countries and countless regrettable decisions. Each story is a bite-sized burst of comedy, perfect for road trips, long flights, or just hiding from life in a bathroom stall. Think you've had a bad trip? Wait 'til you hear these tales.

Whether you’re a first-time visitor or a seasoned traveler, this guide is designed to help you make the most of every moment in Puerto Vallarta—without information overload. Puerto Vallarta Pocket Guide strips away the clutter and gives you the essentials: real insights, local highlights, and smart travel tips in a fast and friendly format.

Who Needs Friends charts McCarthy’s journey for nearly ten thousand miles, following him on often-unexpected travels through Appalachia, the Mississippi Delta, the Chihuahuan Desert, and the Rocky Mountains with one driving purpose: to see his friends.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local - Austria by Shane Grace offers the inside scoop on food in Austria. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

New York Times bestselling authors Mike Schur and Joe Posnanski travel the world in a hilarious and heartwarming celebration of fans and the things they love: baseball, basketball, chess, darts, football, futbol, Indigenous North American stickball, pickleball, WWE, Taylor Swift, Star Wars, and more.

With his characteristic blend of scientific insight, personal biography, and poetic narrative, The Complete John Muir Collection is a fascinating audiobook for nature lovers, hiking enthusiasts, conservationists, and anyone passionate about the rich history behind America’s most beloved national park.