Títulos em Ásia

In 1975, at the height of Indira Gandhi’s “Emergency”, V. S. Naipaul returned to India, the country his ancestors had left 100 years earlier. Out of that journey he produced this concise masterpiece: a vibrant, defiantly unsentimental portrait of a society traumatized by centuries of foreign conquest and immured in a mythic vision of its past.

Explore the Kumbh ka Mela with me as I meander through the greatest religious gathering in the world.

Essays, observations and stories about Pattaya and Thailand - humorous, satiric, observational.

Super Cheap Maldives is a travel guide for people seeking cold-hard facts to enjoy the biggest Maldives adventure on the smallest budget. Our plans and Maldives’ fascinating history, culture, and underwater world will blow your mind, not your budget. Instantly discover everything you need for a luxurious trip to Maldives on a backpackers budget.

Sylvain Tesson ist Schriftsteller, Philosoph und Reisender. Gemeinsam mit dem Fotografen Vincent Munier reist er nach Tibet, um sich auf die Suche nach einem der seltensten Tiere dieser Erde zu begeben - dem Schneeleoparden. Werden sie ihn finden? Ungewiss! Auf über 5.000 Metern Höhe, fernab vom Lärm der Zivilisation, hinterfragt Tesson eine Welt, in der kaum noch Raum bleibt für die Unterschiede zwischen den Kulturen, für das Ungebändigte und die Schönheit der Natur. Eine meditative Reise in die weiße Stille des Himalaya, eine Lektüre gegen die Hektik unseres Alltags.

Karachi. Pakistan's largest city is a sprawling metropolis of 20 million people. It is a place of political turbulence in which those who have power wield it with brutal and partisan force, a place in which it pays to have friends in the right places and to avoid making deadly enemies. It is a society where lavish wealth and absolute poverty live side by side, and where the lines between idealism and corruption can quickly blur.

Retired Way Out There: My Evolving Life on Koh Lanta Thailand is the story about how I came to retire on Koh Lanta, a small island in southern Thailand. The book covers my discovery of Koh Lanta two decades ago, and how I made the decision that I wanted to retire there. It includes my many trips to Koh Lanta and my transition from a tourist to a local expat. It discusses getting a home on the island, life during the pandemic restrictions, and the discovery of so much more that changed the direction of my life. I

This audiobook is about Japanese onsens, which are one of the most popular destinations in Japan. They offer a range of benefits for locals and travelers across the world. In this mini-guide, you will find an easy-to-understand overview on onsens, explanations of how to use onsens for beginners, and best tips on your stay at onsens.

Great Than a Tourist: 50 Things To Know About Nara City by Roger Shitaki offers an approach to discovering Nara from the heart of her ancient origins, local customs, and the natural wonders that envelop her. Most books on Nara will enamor you with deer and places around Nara Park. Although there is nothing wrong with that, Greater Than a Tourist offers personalized insights which connect the dots and smooth the way to experiencing Nara as a synergetic whole rather than a collection of places to see.

Learn about the unique blend of culture, tradition, music, and food from this part of South India. More focus on the Palghat (also known as Palakkad) Brahmins (Iyers, specific to that location context), a community known for their unique traits and social contribution. This community is known for their ancient wisdom passed on into next generations by elders in the family. Their customs and traditions in clothing, food preparations, marriage, and even in death. Some parts of these are exclusive to Palghat Iyers.

Eat like a Local: Delhi by author Raghav Modi offers the inside scoop on Delhi and its vibrant food culture. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Greater than a Tourist- Taiwan by author Emily Lindholm offers the inside scoop on traveling to Taiwan. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater than a Tourist series, this book will give you candid travel tips from someone who has lived at your next travel destination.

You will have a different understanding of social interaction when you are done with this book. If you’re ready to improve your social skills and enjoy the tranquil and colorful life of Japan, then buy Japanese Language & Culture now. It’s up to you to take action and reap the rewards waiting for you!

Autor opisuje Indonezję XXI wieku, w której Dajakowie ścinają wrogom głowy i zjadają ich serca, Toradżowie grzebią zmarłych wiele lat po śmierci, mieszkają z trupami, kilka lat po pogrzebie wyjmują ich z trumien i spacerują z nimi, a Papuasi zabijają i zjadają ludzi w najdzikszej dżungli świata, bo to stanowi sens ich życia. Opowiada o wyjątkowej wielkanocnej procesji morskiej i takimż polowaniu z harpunami na wieloryby.

It’s 1992 and magazine journalist Nigel Simmonds escapes corporate life to move to Bali, the Island of The Gods. His first port of call is Ubud, below sacred Mount Agung, where he sets up home among a collection of characters for whom life in the West–known as The Machine–has become untenable.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat like a Local book is for you. Eat like a Local - Colombo by author J. Lorenz gives you the inside scoop on food in Colombo. Culinary tourism is an import aspect of any travel experience.

Whether your taste runs to crocodiles, ancient relics, or flying saucers, you’re sure to find entertainment and illumination in this collection of 21 true travel stories.Join in the author’s adventures as she makes a pilgrimage to see a 2,500-year-old tooth, considers the fate of a three-legged elephant, learns the chilling secrets of the Jamaica Inn pirates, participates in a shamanic ayahuasca ritual, talks alien spaceship propulsion with a SETI scientist, and more.

「海外で暮らしてみたい」

「日本で働くのはもう嫌だ」

「子供を海外で教育したい」

A compilation of strategies and hard-earned lessons to ease any English teacher or traveler into life in a Chinese city, as well as a few stories that reveal the nature of the beast. There are so many things to understand about Chinese cities and their different cultures, and this book is meant to focus on encouraging travelers to enjoy all of the benefits of living in China, even those that come in disguise.

An immersive journey through the culture and cuisine of one Japanese town, its forest, and its watershed - where ducks are hunted by net, saké is brewed from the purest mountain water, and charcoal is fired in stone kilns - by an American writer and food stylist who spent years working alongside artisans.