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From the beaches of Orkney to the Welsh mountains, and the Derbyshire peaks to the Cornish moors, Britain is home to many strange creatures of folklore. Some are ancient, as enduring as the forests and mountains they inhabit. Others live among us, in our cities, creating new legends as they scuttle through the shadows. And none of them are to be trusted.

Norfolk, 1643. È il secondo anno di una guerra civile che farà a brandelli l’Inghilterra. Thomas Treadwater, soldato semplice dopo aver ricevuto la lettera di sua sorella. Esther ha scoperto che la serva Chrissa Moore intrattiene con suo padre una relazione dai contorni imprecisi. E quando Thomas, rientrando finalmente a casa, trova tutto il bestiame sterminato senza causa apparente e il padre ammutolito e immobilizzato nel letto, la parola che Esther sa pronunciare nei confronti di Chrissa è solo una: strega.

When Miss Catherine Symonds arrives to take up a position as governess at remote Locksley Abbey in the foothills of the Black Mountains, where England bleeds into Wales, she is apprehensive. It is not the echoing, near-empty house with its skeleton staff that frightens her, nor the ancient woods that surround the Abbey or even the dogs that the owner, Sir Rowland, encourages to stalk the grounds, baying for blood. It is Catherine herself who fears scrutiny: her reference and very identity are fraudulent. She is travelling in disguise to investigate the fate of the last governess at the house.

Norfolk, 1643. With civil war tearing England apart, reluctant soldier Thomas Treadwater is summoned home by his sister, who accuses a new servant of improper conduct with their widowed father. By the time Thomas returns home, his father is insensible, felled by a stroke, and their new servant is in prison, facing charges of witchcraft.

Two of America's most popular authorities on healthy eating and cooking join forces in this inspiring guide to healthy cooking, day-by-day, packed with essential information. Andrew Weil, M.D. brings to this perfect collaboration a comprehensive philosophy of nutrition grounded in science. Rosie Daley brings to it her innovative and highly flavorful spa cuisine. The result is a lifestyle audiobook that will change forever the way you cook for yourself and your family.