Mais Vendidos
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Kitchen Confidential
- Adventures in the Culinary Underbelly
- De: Anthony Bourdain, Irvine Welsh - introduction
- Narrado por: Anthony Bourdain, Irvine Welsh
- Duração: 8 horas e 37 minutos
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Includes a new introduction written and read by Irvine Welsh When Chef Anthony Bourdain wrote "Don't Eat Before You Read This" in The New Yorker, he spared no one's appetite, revealing what goes on behind the kitchen door. In Kitchen Confidential, he expanded the appetizer into a deliciously...
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Não é sopa (Nova edição)
- De: Nina Horta
- Narrado por: Dulce Horta
- Duração: 9 horas e 39 minutos
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As receitas são a sobremesa, e o prato principal, as saborosas crônicas sobre o universo culinário, regadas com o inconfundível molho de sabedoria e simplicidade de Nina Horta....
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Medium Raw
- A Bloody Valentine to the World of Food and the People Who Cook
- De: Anthony Bourdain
- Narrado por: Anthony Bourdain
- Duração: 8 horas e 59 minutos
- Íntegra
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Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV’s Travel Channel. Bourdain calls his book, “A Bloody Valentine to the World of Food and the People Who...
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O dilema do onívoro
- Uma história natural de quatro refeições
- De: Michael Pollan, Cláudio Figueiredo - tradução
- Narrado por: Fabricio Silva
- Duração: 20 horas e 53 minutos
- Íntegra
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O autor dos EUA fez uma espécie de genealogia da comida ao percorrer, em marcha a ré, a trajetória do alimento da mesa até sua origem mais remota. Muito além do jornalismo, dá absolutamente todas as explicações a respeito de cada ingrediente consumido diariamente....
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Be Ready When the Luck Happens
- A Memoir
- De: Ina Garten
- Narrado por: Ina Garten
- Duração: 8 horas e 47 minutos
- Íntegra
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In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with readers hungry for a seat at her table. Here, for the first time, Ina Garten...
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Livro de Receitas da Dieta Paleo
- Um Guia Rápido para Receitas Paleo Deliciosas
- De: Charlie Mason
- Narrado por: Maria Fernandes
- Duração: 45 minutos
- Íntegra
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A Dieta Paleo te devolverá seu físico de antes enquanto você explora os principais consumíveis que nossos amigos homens e mulheres das cavernas costumavam devorar. É hora de parar de enchermos nossos corpos com carboidratos e açúcares sem propósito e cheios de calorias, e voltarmos ao básico.
-
Kitchen Confidential
- Adventures in the Culinary Underbelly
- De: Anthony Bourdain, Irvine Welsh - introduction
- Narrado por: Anthony Bourdain, Irvine Welsh
- Duração: 8 horas e 37 minutos
- Íntegra
-
Geral0
-
Desempenho0
-
História0
Includes a new introduction written and read by Irvine Welsh When Chef Anthony Bourdain wrote "Don't Eat Before You Read This" in The New Yorker, he spared no one's appetite, revealing what goes on behind the kitchen door. In Kitchen Confidential, he expanded the appetizer into a deliciously...
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Não é sopa (Nova edição)
- De: Nina Horta
- Narrado por: Dulce Horta
- Duração: 9 horas e 39 minutos
- Íntegra
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Geral0
-
Desempenho0
-
História0
As receitas são a sobremesa, e o prato principal, as saborosas crônicas sobre o universo culinário, regadas com o inconfundível molho de sabedoria e simplicidade de Nina Horta....
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Medium Raw
- A Bloody Valentine to the World of Food and the People Who Cook
- De: Anthony Bourdain
- Narrado por: Anthony Bourdain
- Duração: 8 horas e 59 minutos
- Íntegra
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Geral0
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Desempenho0
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História0
Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV’s Travel Channel. Bourdain calls his book, “A Bloody Valentine to the World of Food and the People Who...
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O dilema do onívoro
- Uma história natural de quatro refeições
- De: Michael Pollan, Cláudio Figueiredo - tradução
- Narrado por: Fabricio Silva
- Duração: 20 horas e 53 minutos
- Íntegra
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Geral0
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Desempenho0
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História0
O autor dos EUA fez uma espécie de genealogia da comida ao percorrer, em marcha a ré, a trajetória do alimento da mesa até sua origem mais remota. Muito além do jornalismo, dá absolutamente todas as explicações a respeito de cada ingrediente consumido diariamente....
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Be Ready When the Luck Happens
- A Memoir
- De: Ina Garten
- Narrado por: Ina Garten
- Duração: 8 horas e 47 minutos
- Íntegra
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Geral0
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Desempenho0
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História0
In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with readers hungry for a seat at her table. Here, for the first time, Ina Garten...
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Livro de Receitas da Dieta Paleo
- Um Guia Rápido para Receitas Paleo Deliciosas
- De: Charlie Mason
- Narrado por: Maria Fernandes
- Duração: 45 minutos
- Íntegra
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Geral0
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Desempenho0
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A Dieta Paleo te devolverá seu físico de antes enquanto você explora os principais consumíveis que nossos amigos homens e mulheres das cavernas costumavam devorar. É hora de parar de enchermos nossos corpos com carboidratos e açúcares sem propósito e cheios de calorias, e voltarmos ao básico.
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The World Atlas of Coffee 3rd edition
- From beans to brewing – coffees explored, explained and enjoyed
- De: James Hoffmann
- Narrado por: James Hoffmann
- Duração: 10 horas e 1 minuto
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400,000 COPIES SOLD ACROSS THE FIRST TWO EDITIONS An in-depth guide to the dynamic world of coffee production by the Sunday Times bestselling* author of How to Make the Best Coffee at Home, James Hoffmann. *** For everyone who wants to understand more about coffee and its wonderful nuances and...
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The New IPA
- Scientific Guide to Hop Aroma and Flavor
- De: Scott Janish
- Narrado por: Millian Quinteros
- Duração: 9 horas e 10 minutos
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In The New IPA, Scott Janish scours through hundreds of academic studies, collecting and translating the relevant hop science into one easily digestible audiobook....
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No Reservations
- Around the World on an Empty Stomach
- De: Anthony Bourdain
- Narrado por: Nathan Osgood
- Duração: 2 horas e 35 minutos
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More than just a companion to the hugely popular Travel Channel show, No Reservations is Bourdain's journal of his far-flung travels.
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Cork Dork
- A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste
- De: Bianca Bosker
- Narrado por: Bianca Bosker
- Duração: 12 horas e 17 minutos
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INSTANT NEW YORK TIMES BESTSELLER AND A NEW YORK TIMES CRITICS' PICK “Thrilling . . . [told] with gonzo élan . . . When the sommelier and blogger Madeline Puckette writes that this book is the Kitchen Confidential of the wine world, she’s not wrong, though Bill Buford’s Heat is probably a...
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Crying in H Mart
- A Memoir
- De: Michelle Zauner
- Narrado por: Michelle Zauner
- Duração: 7 horas e 23 minutos
- Íntegra
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From the indie rockstar of Japanese Breakfast fame, and author of the viral 2018 New Yorker essay that shares the title of this book, an unflinching, powerful memoir about growing up Korean American, losing her mother, and forging her own identity. In this exquisite story of family, food, grief...
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Neuroenology
- How the Brain Creates the Taste of Wine
- De: Gordon Shepherd
- Narrado por: Peter Lerman
- Duração: 6 horas e 19 minutos
- Íntegra
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In his new book, leading neuroscientist Gordon M. Shepherd expands on the startling discovery that the brain creates the taste of wine. This approach to understanding wine's sensory experience draws on findings in neuroscience, biomechanics, human physiology, and traditional enology....
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Cooked
- A Natural History of Transformation
- De: Michael Pollan
- Narrado por: Michael Pollan
- Duração: 13 horas e 25 minutos
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Michael Pollan, the bestselling author of The Omnivore's Dilemma, Food Rules, and How to Change Your Mind, explores the previously uncharted territory of his own kitchen in Cooked. Cooked is now a Netflix docuseries based on the book that focuses on the four kinds of "transformations" that occur...
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The Third Plate
- Field Notes on the Future of Food
- De: Dan Barber
- Narrado por: Dan Barber
- Duração: 14 horas e 30 minutos
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“Not since Michael Pollan has such a powerful storyteller emerged to reform American food.” —The Washington Post “Dan Barber's tales are engaging, funny and delicious . . . The Third Plate serves as a brilliant culinary manifesto with a message as obvious as it is overlooked. . . . It's...
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How to Make the Best Coffee at Home
- De: James Hoffmann
- Narrado por: James Hoffman
- Duração: 4 horas e 11 minutos
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We all expect to be able to buy an excellent cup of coffee from the many brilliant coffee shops available. But what about the coffee we make at home? Shouldn't that be just as good? Coffee guru James Hoffmann runs Square Mile Coffee, as well as creating extremely informative, and popular, kit...
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Cod
- A Biography of the Fish That Changed the World
- De: Mark Kurlansky
- Narrado por: Richard M. Davidson
- Duração: 7 horas e 41 minutos
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The cod has played a vital part in livelihoods, diets, and health in general — as well as roles in national economies and international wars. Drawing on his love of food and food culture, Mark Kurlansky leaps into history and folklore....
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The Kitchen Witch
- Your Complete Guide to Creating a Magical Kitchen with Natural Ingredients, Sacred Rituals, and Spellwork
- De: Skye Alexander
- Narrado por: Nikki Massoud
- Duração: 5 horas e 43 minutos
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Discover the magical properties, qualities, and symbolism of 100 basic ingredients so they can add magic to any meal—at any time and in any situation. Every house witch knows: the kitchen is an essential part of your magical practice. From preparing food to enjoying a meal, it’s important to...
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Salt
- A World History
- De: Mark Kurlansky
- Narrado por: Scott Brick
- Duração: 13 horas e 48 minutos
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The author of Cod and The Basque History of the World takes an extraordinary look at an ordinary substance — salt, the only rock humans eat — and how it has shaped civilization from the very beginning....